Asador Alfonso Philippines Menu Prices – Updated List 2026
The asador alfonso menu is helpful to check before visiting Alfonso, Cavite, making a reservation, or choosing between the multi-course fine dining menu and the Roasting Room à la carte dishes. This 2026 guide lists current Asador Alfonso Philippines menu prices from the official restaurant menu and current reservation/menu listings.
Asador Alfonso is a Spanish contemporary restaurant and roasting house set inside a 9.4-hectare farm and leisure development in Cavite. Customers can expect premium Spanish dishes, wood-fired roasts, tasting menus, seafood, steak, rice dishes, desserts, wine pairing options, and a refined dining experience built around fire and traditional Spanish cooking.

Asador Alfonso Multi-Course Menu Prices
Asador Alfonso’s official menu separates the restaurant into two experiences: Alfonso Roasting Room downstairs for relaxed à la carte sharing dishes and Asador Alfonso upstairs for a formal multi-course fine dining menu. The official multi-course menu states that set menus should be selected for the entire table and are inclusive of 12% VAT but subject to 10% service charge.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Heritage Menu with Mero | Per person | ₱3,900.00 |
| Heritage Menu with Cochinillo | Per person | ₱4,500.00 |
| Heritage Menu with Wagyu Tenderloin | Per person | ₱4,900.00 |
| Journey Menu | Per person | ₱6,500.00 |
| Carabinero Add-On | Per piece | ₱2,990.00 |
| Heritage Wine Pairing | Per person | ₱2,500.00 |
| Journey Wine Pairing | Per person | ₱3,200.00 |
Asador Alfonso Heritage Menu Prices
The Heritage menu includes starters, bread service, Jamon de Wagyu, croquette, seasonal vegetables, rice, dessert, petit fours, digestive liquor, and a choice of main course. The official menu gives different prices depending on whether you choose Mero, Cochinillo, or Wagyu Tenderloin as your main course.
| Main Course Choice | Description | Price |
|---|---|---|
| Mero | Roasted grouper with roasted garlic velouté | ₱3,900.00 per person |
| Cochinillo | Slow-roasted Segovia suckling pig with patata panadera | ₱4,500.00 per person |
| Wagyu Tenderloin | Japanese Wagyu A5 tenderloin with celeriac purée, demi-glace, asparagus, and marble potato | ₱4,900.00 per person |
Asador Alfonso Journey Menu Price
The Journey menu is the higher-priced multi-course option. It includes dishes such as Pimiento a la Leña y Boquerón, Cangrejo, Atun con Gazpachuelo, Jamon de Wagyu, Jamon Iberico Croqueta, Ostra y Manitas, Lenguado, Cochinillo, Lechazo, Tartaleta de Piña, Flan y Manchego, petit fours, and digestive liquor.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Journey Menu | Per person | ₱6,500.00 |
| Carabinero Add-On | Per piece | ₱2,990.00 |
| Wine Pairing | Per person | ₱3,200.00 |
Asador Alfonso Bread Service Price
The à la carte Roasting Room menu lists a simple bread service with sourdough bread and anchovy butter. This is one of the lowest-priced items on the current à la carte menu.
| Menu Item | Description | Price |
|---|---|---|
| Pan y Mantequilla de Anchoa | Sourdough bread with anchovy butter | ₱180.00 |
Asador Alfonso Starters Menu Prices
The starters section includes Spanish-inspired small plates such as Jamon de Wagyu, Boquerones, Croqueta Alfonso, Carabinero, Torreznos, and vegetables. These items work well before ordering larger roast or steak dishes.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Jamon de Wagyu | Signature homemade Wagyu jamon | ₱1,350.00 |
| Boquerones | 6 pcs | ₱390.00 |
| Matrimonio | Wood-fired red peppers, boquerón, and Spanish anchovies | ₱450.00 |
| Bocarte Frito | 5 pcs | ₱550.00 |
| Ensalada de Tomate | Heirloom tomato, confit tuna onions, Arbequina olive oil | ₱650.00 |
| Alcachofa | 2 pcs | ₱1,600.00 |
| Setas | Sautéed mushrooms, egg yolk, seasonal truffle, cured pork belly | ₱1,400.00 |
| Croqueta Alfonso | Traditional bechamel croquette with Jamon Iberico | ₱420.00 |
| Carabinero | 1 pc Spanish red prawn | ₱2,900.00 |
| Torreznos | Spanish-style fried pork belly | ₱620.00 |
Asador Alfonso Mains Menu Prices
The à la carte mains include roasted sole, black cod, and premium steaks. These are higher-priced dishes because they use premium seafood and imported beef cuts.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Lenguado | Roasted sole with garlic, vinegar, and parsley emulsion | ₱7,900.00 |
| Bacalao al PilPil | Confit black cod with collagen and olive oil emulsion | ₱2,100.00 |
| US Angus Rib Eye Steak | 750g | ₱6,200.00 |
| Japanese Wagyu Rib Eye A5 | 600g | ₱8,900.00 |
Asador Alfonso Roast Signatures Prices
The roast signatures are among the most important items on the Asador Alfonso menu. Cochinillo is available in quarter, half, and whole sizes, while Lechazo is listed as a separate roasted lamb dish.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Cochinillo | Quarter, good for 2–3 pax | ₱3,800.00 |
| Cochinillo | Half, good for 4–6 pax | ₱7,500.00 |
| Cochinillo | Whole, good for 10–12 pax | ₱14,000.00 |
| Lechazo | Slow-roasted Spanish suckling lamb | ₱7,900.00 |
Asador Alfonso Rice Menu Prices
The rice section includes clay pot and casserole-style rice dishes. These are good for sharing with roast meats, seafood, and starters.
| Menu Item | Description | Price |
|---|---|---|
| Arroz de Calamares | Squid and onion stew rice in clay pot | ₱1,200.00 |
| Arroz de Setas | Mushroom rice in a casserole | ₱950.00 |
Asador Alfonso Dessert Menu Prices
The dessert menu includes flan, chocolate mousse, and wood-oven Spanish cheesecake. These are simple but refined endings to the meal.
| Menu Item | Description | Price |
|---|---|---|
| Flan de Teresa | Vanilla family-recipe flan | ₱390.00 |
| Chocolate | Chocolate coffee mousse, guava, and tuiles | ₱450.00 |
| Tarta de Queso | Wood-oven baked Spanish cheese dessert | ₱450.00 |
Short Price Note
Asador Alfonso menu prices may change depending on the dining area, menu update, seasonal ingredients, tasting menu selection, add-ons, service charge, and reservation setup. The official multi-course menu is VAT-inclusive but subject to 10% service charge, while à la carte prices should be confirmed before visiting because menus can change by date and dining format.
About Asador Alfonso Philippines
Asador Alfonso is a Spanish contemporary restaurant located at Lot 3308, Barangay Road, Alfonso, Cavite. The official website describes it as a restaurant inside a 9.4-hectare farm and leisure development, offering traditional and ancestral-style cooking focused on an authentic Spanish roasting house experience.
The restaurant’s identity is built around fire, wood-roasted dishes, and its Maestro oven, which the official website describes as a special roasting oven from Spain. The MICHELIN Guide lists Asador Alfonso as a Spanish Contemporary restaurant in Cavite and highlights dishes such as Jamon de Wagyu and Cochinillo.
Popular Items To Try
- Cochinillo – A signature slow-roasted Segovia suckling pig and one of the dishes most strongly associated with the restaurant.
- Jamon de Wagyu – A premium starter made with A5 Japanese Wagyu, also highlighted in the official multi-course menu.
- Lechazo – A Spanish suckling lamb roast for customers who want one of the restaurant’s deeper roasting-house dishes.
- Carabinero – A flat-grilled Spanish red prawn available as an à la carte starter or tasting-menu add-on.
- Croqueta Alfonso – A traditional bechamel croquette with Jamon Iberico.
- Tarta de Queso – A wood-oven baked Spanish cheese dessert for a simple but rich finish.
Deals, Promos, And Discounts
No confirmed delivery promo, discount voucher, or nationwide offer was found for Asador Alfonso during this menu check. The restaurant mainly operates as a reservation-focused destination restaurant with multi-course and à la carte dining formats.
Customers should check the official website, Dish Cult reservation page, Facebook page, Instagram page, or call the restaurant before visiting. Special menus, wine pairing, private bookings, and seasonal dishes may change depending on date, group size, and dining area.
Price And Value For Money
Asador Alfonso is a premium destination restaurant, so prices are much higher than casual Spanish restaurants or everyday dining spots. The Heritage multi-course menu starts from ₱3,900.00 per person, while the Journey menu is ₱6,500.00 per person before service charge.
For groups, the Roasting Room à la carte menu may offer better flexibility because customers can share starters, rice dishes, Cochinillo, Lechazo, steak, and desserts. For a more complete fine dining experience, the multi-course menu gives a more structured meal with pacing, service, and optional wine pairing.
Dining Experience And Service
Asador Alfonso has two dining experiences under one roof. The official menu describes Alfonso Roasting Room as a relaxed à la carte space downstairs for sharing Spanish dishes, while Asador Alfonso upstairs is a formal multi-course fine dining experience focused on structure, pacing, and Spanish roasting traditions.
The restaurant is suitable for destination dining, family gatherings, group meals, private celebrations, and special occasions. Dish Cult lists features such as free WiFi, families and children welcome, children’s menu available, car parking, free parking, and smart casual dress code.
Branches, Contact, And Opening Hours
Asador Alfonso is located at Lot 3308, Barangay Road, Alfonso, Cavite, Philippines. The official website lists the email as reservations@asadoralfonso.com and the mobile number as +63 917 150 7621.
Contact: +63 917 150 7621
Email: reservations@asadoralfonso.com
Address: Lot 3308, Barangay Road, Alfonso, 4100 Cavite, Philippines
Opening Hours: Opening hours may vary by reservation schedule, holiday operations, and special events, so it is better to check the official reservation page before visiting. Dish Cult lists Asador Alfonso as open Thursday to Sunday, with lunch from 11:30 AM to 1:30 PM and dinner from 5:30 PM to 8:00 PM.
| Day | Hours |
|---|---|
| Monday | Closed / check reservations |
| Tuesday | Closed / check reservations |
| Wednesday | Closed / check reservations |
| Thursday | Lunch 11:30 AM–1:30 PM; Dinner 5:30 PM–8:00 PM |
| Friday | Lunch 11:30 AM–1:30 PM; Dinner 5:30 PM–8:00 PM |
| Saturday | Lunch 11:30 AM–1:30 PM; Dinner 5:30 PM–8:00 PM |
| Sunday | Lunch 11:30 AM–1:30 PM; Dinner 5:30 PM–8:00 PM |
Services And Facilities
Confirmed services and details may vary by date and reservation setup, but reliable sources support the following:
- Dine-in
- Reservations
- Multi-course fine dining menu
- À la carte Roasting Room menu
- Spanish contemporary cuisine
- Wood-fired roasting house dishes
- Wine pairing option
- Group dining
- Families and children welcome
- Children’s menu available
- Free WiFi
- Car parking
- Free parking
- Smart casual dress code
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Frequently Asked Questions
Conclusion
This Asador Alfonso Philippines menu price guide helps customers quickly check updated prices before making a reservation or visiting the Cavite restaurant. The menu includes multi-course tasting options, bread service, starters, seafood, steaks, roast signatures, rice dishes, desserts, wine pairing, and premium add-ons.
Because prices, service charge, tasting menus, à la carte items, operating hours, and reservation availability can change, always confirm the latest asador alfonso menu prices through the official Asador Alfonso website, reservation page, or restaurant contact number before dining.
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