The Peak at Grand Hyatt Manila Philippines Menu Prices – Updated List 2026
The The Peak Grand Hyatt menu features premium steaks, grilled seafood, signature set meals, cocktails, whisky, bar snacks, and elegant desserts. This updated guide helps customers review the latest available prices before reserving a table or visiting Grand Hyatt Manila in BGC.
The Peak combines a grill restaurant, whisky bar, speakeasy, and music lounge within one upscale dining venue. Its menu focuses on premium beef, seafood, carefully prepared appetizers, after-dinner drinks, and dishes suited to dates, celebrations, business dinners, and group occasions.
The Peak Appetizer Menu Prices
The Peak’s appetizer selection includes seafood, oysters, burrata, pâté, steak tartare, and premium caviar.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Foie Gras and Chicken Liver Parfait | Regular | ₱790 |
| Citrus Cured Tasmanian Salmon | Regular | ₱810 |
| Italian Burrata | Regular | ₱825 |
| Steak Tartare | Regular | ₱830 |
| Maryland Crabcake | Regular | ₱850 |
| Coquilles St. Jacques | Regular | ₱850 |
| Pan-Seared Tiger Prawns | Regular | ₱1,280 |
| Gallagher Oysters | 6 pieces | ₱1,950 |
| Baked Oysters | 6 pieces | ₱1,985 |
| Kaluga Queen Caviar Add-On | 15 grams | ₱1,850 |
| Kaluga Queen Caviar | 50 grams | ₱6,000 |
| Kaluga Queen Caviar | 250 grams | ₱30,000 |
Steak Tartare comes with cornichons, capers, confit egg yolk, smoked tomato relish, and sourdough. The caviar orders are accompanied by sour cream, egg, chives, and blinis.
The Peak Salad Menu Prices
The salads include individual and sharing portions, although the Waldorf Goat Cheese Salad is available in one regular serving.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Caesar Salad | Single | ₱440 |
| Caesar Salad | Sharing | ₱720 |
| Garden Greens | Single | ₱440 |
| Garden Greens | Sharing | ₱720 |
| Waldorf Goat Cheese Salad | Regular | ₱470 |
The Caesar Salad includes bacon, anchovy, croutons, and parmesan. Garden Greens combines several lettuce varieties with poached pear, granola, gorgonzola, and apple-cider-mustard dressing.
The Peak Soup Menu Prices
| Menu Item | Price |
|---|---|
| Wild Mushroom Soup | ₱440 |
| New England Seafood Chowder | ₱500 |
| French Onion Soup | ₱540 |
The Wild Mushroom Soup is served with truffle oil, croutons, and sour cream, while the French Onion Soup includes a Gruyère crouton.
The Peak Signature Menu Prices
The Peak offers a multi-course Signature Menu for one or two diners. The listed courses include Italian Burrata, New England Seafood Chowder, Coquilles St. Jacques, Mulwarra Tenderloin with grilled prawn, and New York Cheesecake.
| Signature Menu | Price |
|---|---|
| Signature Menu for One Person | ₱4,100 |
| Signature Menu for Two Persons | ₱7,880 |
The two-person selection costs less per guest than ordering the one-person menu twice, making it a practical option for couples who want a structured multi-course dinner.
The Peak Main Course Prices
The main course selection covers seafood, pork, lamb, chicken, risotto, a grilled cheese focaccia, and The Peak Burger.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Live Rock Lobster | Per 100 grams | ₱1,380 |
| Grilled Focaccia Bread with Taleggio Cheese | Regular | ₱1,300 |
| The Peak Burger | Regular | ₱1,300 |
| Corn-Fed Chicken Breast | Regular | ₱1,465 |
| Mushroom Risotto | Regular | ₱1,650 |
| Grilled Tasmanian Salmon | Regular | ₱1,830 |
| Tiger Prawns | Regular | ₱2,200 |
| Kurobuta Pork Chop | 350 grams | ₱2,580 |
| Lamb Chops | 300 grams | ₱2,910 |
| Patagonian Toothfish | Regular | ₱2,980 |
Live Rock Lobster may be prepared with garlic butter or Thermidor-style sauce. Patagonian Toothfish is paired with miso glaze, while the Mushroom Risotto comes with cep mushrooms, pecorino cheese, and crispy enoki.
The Peak Steak Menu Prices
Steaks are a central part of The Peak Grand Hyatt Manila menu. Diners can choose from US Prime Certified Angus, Australian grass-fed beef, or Australian Wagyu from Tajima bloodline cattle.
| Steak | Size/Variant | Price |
|---|---|---|
| Mulwarra Tenderloin | 8 ounces/200 grams | ₱2,680 |
| CAB Prime Tenderloin | 8 ounces/200 grams | ₱2,950 |
| Mulwarra Rib Eye | 14 ounces/400 grams | ₱3,100 |
| Australian Wagyu Striploin | 250 grams | ₱3,880 |
| CAB Prime Rib Eye | 12 ounces/350 grams | ₱3,895 |
| Australian Wagyu Rib Eye | 300 grams | ₱4,350 |
Steak sauce choices include red wine jus, black peppercorn, barbecue, béarnaise, and chimichurri.
The Peak Sides And Steak Add-On Prices
| Menu Item | Price |
|---|---|
| Smoked Black Truffle Butter | ₱255 |
| Gorgonzola and Bacon | ₱265 |
| Creamed Spinach with Bacon | ₱285 |
| Sautéed Mushroom | ₱285 |
| Cauliflower Polonaise | ₱285 |
| French Fries | ₱285 |
| Mashed Potatoes | ₱285 |
| Steamed Jasmine Rice | ₱285 |
| French Beans | ₱285 |
| Mac and Cheese | ₱285 |
| Four Cheese Gnocchi | ₱480 |
| Pan-Seared Tiger Prawn Add-On | ₱750 |
The Four Cheese Gnocchi uses gorgonzola, Gruyère, mozzarella, and parmesan. Most standard vegetable and potato sides are priced at ₱285.
The Peak Bar Snack Menu Prices
The bar snack menu includes oysters, charcuterie, seafood, sliders, sausages, fried chicken, and ribeye salpicao.
| Bar Snack | Price |
|---|---|
| Vadouvan Spiced Potato Croquette | ₱700 |
| Salmon Belly Tacos | ₱885 |
| Crab Cakes | ₱920 |
| Deep-Fried Chili Chicken | ₱950 |
| Beef Tartare | ₱965 |
| Beef Sliders | ₱1,100 |
| Crispy Cajun Spiced Fried Prawns | ₱1,180 |
| Charcuterie and Cheese | ₱1,495 |
| Chargrilled Italian Pork and Hungarian Sausage | ₱1,595 |
| Grilled Mulwarra Ribeye Salpicao | ₱1,850 |
| Freshly Shucked Irish Oysters | 6 pieces |
The bar snacks are substantial enough for sharing over drinks, particularly the charcuterie, sausage, oysters, sliders, and ribeye salpicao.
The Peak Dessert Menu Prices
| Dessert | Price |
|---|---|
| Signature Dark Chocolate Mousse | ₱570 |
| New York Cheesecake | ₱570 |
| Coffee Crème Brûlée Tart | ₱570 |
| Warm Apple Cobbler | ₱570 |
| The Peak 16-Layer Chocolate Cake | ₱850 |
| Artisan Cheese Selection | ₱1,150 |
The 16-Layer Chocolate Cake comes with vanilla ice cream and mixed berry jam and is suitable for sharing. The Warm Apple Cobbler is paired with rum-and-raisin ice cream and whipped cream.
The Peak Coffee And Tea Prices
| Drink | Size/Variant | Price |
|---|---|---|
| Ristretto or Espresso | Hot | ₱220 |
| Americano, Flat White, Cappuccino, Café Latte, or Café Mocha | Hot | ₱275 |
| Americano, Cappuccino, Latte, or Mocha | Iced | ₱285 |
| Loose Leaf Tea | Per serving | ₱265 |
| Herbal Infusion | Per serving | ₱265 |
| Affogato | Regular | ₱480 |
| Irish Coffee | Regular | ₱545 |
Loose-leaf choices include English Breakfast, Darjeeling, Earl Grey, decaffeinated Ceylon, Jasmine Gold, Sencha, and Milky Oolong. Herbal options include peppermint, chamomile, and rooibos.
The Peak Signature And Classic Cocktail Prices
The cocktail menu includes signature drinks and familiar classics prepared with premium spirits and fresh ingredients.
| Cocktail | Price |
|---|---|
| Grand Hyatt Manila Red Sangria | ₱710 |
| Grand Hyatt Manila White Sangria | ₱710 |
| Sicilian Blush | ₱710 |
| Spice Me Up! | ₱710 |
| Green Appletini | ₱710 |
| Mean and Green | ₱710 |
| Neon Sour | ₱710 |
| Margarita No. 60 | ₱710 |
| Passion Sip | ₱675 |
| Old Fashioned | ₱675 |
| Negroni | ₱675 |
| Aperol Spritz | ₱675 |
| Jungle Bird | ₱675 |
| Cosmopolitan | ₱675 |
The signature selection uses ingredients such as yuzu, pandan, green tea, passion fruit, basil, grapefruit, raspberry, bourbon, gin, and tequila.
The Peak Zero-Alcohol Cocktail Prices
| Zero-Alcohol Drink | Price |
|---|---|
| Virgin Strawberry Mojito | ₱525 |
| Cucumber Limonada | ₱525 |
| Lemon Orgeat Fizz | ₱525 |
These drinks provide non-alcoholic alternatives using combinations of fruit, cucumber, mint, lemon, soda water, and almond syrup.
The Peak Iced Tea, Soda, And Water Prices
| Drink | Size/Variant | Price |
|---|---|---|
| Coke, Coke Zero, Coke Light, or Sprite | Regular | ₱220 |
| Perrier Sparkling Water | 330 ml | ₱240 |
| Fever-Tree Tonic Water | Regular | ₱250 |
| Stanford Ginger Ale | Regular | ₱255 |
| Stanford Butter Beer | Regular | ₱255 |
| Lemon Iced Tea | Regular | ₱300 |
| Lychee Iced Tea | Regular | ₱300 |
| Lemongrass-Pandan Iced Tea | Regular | ₱300 |
| Red Fruit Iced Tea | Regular | ₱355 |
| Acqua Panna Still Water | 750 ml | ₱415 |
| San Pellegrino Sparkling Water | 750 ml | ₱415 |
| Ferrarelle Still or Sparkling Water | 750 ml | ₱415 |
Red Bull and Red Bull Sugarfree are also listed at ₱255 each.
The Peak Whisky Menu Price Guide
The Peak has an extensive whisky list covering Irish, American, Scotch, Japanese, Taiwanese, Australian, and other international labels.
| Whisky | 45 ml | Bottle |
|---|---|---|
| John Jameson | ₱415 | ₱5,985 |
| Bushmills Original | ₱440 | ₱6,745 |
| Buffalo Trace | ₱490 | ₱7,615 |
| Johnnie Walker Black Label | ₱440 | ₱6,310 |
| Monkey Shoulder | ₱545 | ₱8,705 |
| Laphroaig 10 Years Old | ₱655 | ₱10,335 |
| Ardbeg 10 Years Old | ₱655 | ₱9,795 |
| Glenfiddich 12 Years Old | ₱655 | ₱9,795 |
| Redbreast 12 Years Old | ₱720 | ₱10,665 |
| Woodford Reserve | ₱765 | ₱11,425 |
Rare and aged bottles can cost substantially more than the examples above, so customers ordering premium whisky should review the latest bottle list with the bar team.
Short Price Note
The Peak menu prices may change depending on ingredient availability, seasonal updates, special events, and restaurant policies. Some listed grill prices may also be subject to a 10% service charge, while selected bar and dessert prices may already include taxes and service fees. Customers should confirm the final billing terms when making a reservation.
About The Peak at Grand Hyatt Manila
The Peak is Grand Hyatt Manila’s elevated dining and entertainment venue in Bonifacio Global City. It brings together a charcoal grill restaurant, whisky bar, music lounge, and speakeasy-style atmosphere, with both dining and drinks available during evening hours.
Its food menu emphasizes steaks and grilled dishes, with premium beef from the United States and Australia, seafood, caviar, composed appetizers, and restaurant-style desserts. After dinner, guests can continue their evening in the Music Lounge or Whisky Bar, although the bar areas are intended for adult guests.
Popular Items To Try
- Australian Wagyu Rib Eye – A 300-gram Wagyu steak suited to diners who want one of the most premium beef options on the menu.
- Patagonian Toothfish – A rich fish main course finished with miso glaze, providing an alternative to steak.
- Steak Tartare – A carefully prepared starter with capers, cornichons, confit egg yolk, tomato relish, and sourdough.
- The Peak Burger – A more casual main-course choice served with the restaurant’s signature sauce.
- Grilled Mulwarra Ribeye Salpicao – A substantial bar snack made with ribeye and fried garlic.
- The Peak 16-Layer Chocolate Cake – A shareable dessert served with vanilla ice cream and mixed berry jam.
Deals, Promos, And Discounts
The Peak may offer changing drink promotions, seasonal menus, set meals, and limited hotel dining packages. One promoted bar offer has included three hours of selected free-flow drinks during early evening hours for a fixed per-person price.
Promotional availability, participating drinks, schedules, and reservation requirements can change. Customers should check Grand Hyatt Manila’s official dining channels or contact The Peak directly before visiting.
Price And Value For Money
The Peak is a premium hotel restaurant, so its prices are higher than those of casual steakhouses and regular bars. Appetizers generally start at several hundred pesos, while most full main courses and steaks require a considerably larger dining budget.
The Signature Menu for two offers a more predictable way to budget for a multi-course dinner. Bar visitors can also manage spending by ordering shared snacks, classic cocktails, zero-alcohol drinks, or available free-flow packages instead of purchasing several premium drinks separately.
Dining Experience And Service
The Peak is designed for evening dining, special occasions, date nights, drinks, and group gatherings. The grill maintains a smart-casual environment, while the Music Lounge provides evening entertainment and later operating hours on selected days.
Reservations are recommended, especially for larger groups or guests hoping for a particular seating area. Groups may be asked to provide advance payment or follow additional booking conditions depending on party size and the selected dining arrangement.
The Peak Branch, Contact, And Opening Hours
The Peak operates inside Grand Hyatt Manila in Bonifacio Global City.
Address: Grand Hyatt Manila, 8th Avenue corner 35th Street, Bonifacio Global City, Taguig City, Metro Manila 1635
Contact: +63 2 8838 1234
Email: thepeak.manila.grand@hyatt.com
Dress Code: Smart casual
Bar Age Requirement: 18 years old and above
The Peak Grill Opening Hours
| Day | Hours |
|---|---|
| Monday | 5:30 PM–11:00 PM |
| Tuesday | 5:30 PM–11:00 PM |
| Wednesday | 5:30 PM–11:00 PM |
| Thursday | 5:30 PM–11:00 PM |
| Friday | 5:30 PM–11:00 PM |
| Saturday | 5:30 PM–11:00 PM |
| Sunday | 5:30 PM–11:00 PM |
Music Lounge Opening Hours
| Day | Hours |
|---|---|
| Monday–Thursday | 5:00 PM–12:30 AM |
| Friday–Saturday | 5:00 PM–1:30 AM |
| Sunday | 5:00 PM–12:30 AM |
Holiday events, private functions, maintenance, and special programs may affect operating times, so customers should confirm the latest hours before travelling.
Services And Facilities
- Fine-dining grill restaurant
- Advance table reservations
- Private dining and group reservations
- Music lounge
- Whisky bar
- Signature and classic cocktails
- Zero-alcohol drinks
- Smart-casual dress code
- Valet parking
- Basement self-parking
- Dietary and allergy requests
- Indoor and outdoor seating areas
- Bar entry for guests aged 18 and above
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Frequently Asked Questions
Conclusion
The The Peak Grand Hyatt menu Philippines offers premium steaks, grilled seafood, elegant appetizers, bar snacks, cocktails, whisky, coffee, and desserts in an upscale evening setting. The menu accommodates both full fine-dining meals and more relaxed visits for drinks and shared snacks.
This guide can help customers estimate their budget before reserving at The Peak in Grand Hyatt Manila. Since prices, ingredients, service-charge terms, operating hours, and promotions may change, confirm the latest details directly with the restaurant before visiting.
