morton’s the steakhouse taguig menu prices are helpful to check before booking a table, planning a fine dining meal, or choosing a steakhouse dinner in BGC. This guide lists the latest available Morton’s The Steakhouse Taguig menu prices from the official Philippine menu page and verified restaurant listings.
Morton’s The Steakhouse in Taguig is a premium steakhouse located at Uptown Eastgate in Bonifacio Global City. The menu focuses on USDA Prime steaks, seafood, appetizers, soups, salads, steak enhancements, signature sides, power lunch sets, and fine dining dishes for celebrations, business meals, and special occasions.
The official Philippine menu lists appetizers such as Shrimp Calabria, Bacon Wrapped Sea Scallops, Jumbo Lump Crab Cake, Bacon Steak, Lobster Ravioli, Jumbo Shrimp Cocktail, Oysters on the Half Shell, Lobster Cocktail, Dynamite Oysters, and Ahi Tuna Poke. Prices are VAT-inclusive and subject to 10% service charge.
| Menu Item | Price |
|---|---|
| Shrimp Calabria | ₱1,150.00 |
| Bacon Wrapped Sea Scallops | ₱1,460.00 |
| Jumbo Lump Crab Cake | ₱1,480.00 |
| Morton’s Wagyu Meatballs | ₱1,580.00 |
| Bacon Steak | ₱1,395.00 |
| Lobster Ravioli | ₱1,650.00 |
| Prosciutto Wrapped Mozzarella | ₱1,580.00 |
| Jumbo Shrimp Cocktail | ₱1,480.00 |
| Colossal Crab Cocktail | ₱1,580.00 |
| Oysters on the 1/2 Shell | ₱1,750.00 |
| Lobster Cocktail | ₱3,880.00 |
| Dynamite Oysters | ₱1,725.00 |
| Ahi Tuna Poke | ₱975.00 |
Morton’s Taguig menu includes classic steakhouse starters like Baked French Onion Soup, Lobster Bisque, Caesar Salad, Chopped House Salad, Morton’s Iceberg Wedge, and Morton’s Greek Salad.
| Menu Item | Price |
|---|---|
| Baked French Onion Soup | ₱890.00 |
| Lobster Bisque | ₱995.00 |
| Morton’s Iceberg Wedge | ₱780.00 |
| Chopped House Salad | ₱640.00 |
| Morton’s Greek Salad | ₱895.00 |
| Caesar Salad | ₱690.00 |
Morton’s offers two large seafood platter options: Chilled Ocean Platter and Baked Ocean Platter. The Grand size serves around three to four guests, while the Epic size serves around five to six guests.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Chilled Ocean Platter | Grand, serves 3–4 | ₱9,380.00 |
| Chilled Ocean Platter | Epic, serves 5–6 | ₱13,990.00 |
| Baked Ocean Platter | Grand, serves 3–4 | ₱8,925.00 |
| Baked Ocean Platter | Epic, serves 5–6 | ₱13,585.00 |
The official menu lists USDA Prime steaks and chops such as Filet Mignon, New York Strip, Ribeye, Bone-in Ribeye, Dry-Aged Ribeye, Wagyu Fillet, Cajun Ribeye, and Rack of Lamb.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Filet Mignon | 6 oz | ₱3,450.00 |
| Filet Mignon | 8 oz | ₱4,740.00 |
| Filet Mignon | 12 oz | ₱6,190.00 |
| New York Strip | 16 oz | ₱6,890.00 |
| Wagyu Fillet | 7 oz | ₱6,950.00 |
| Cajun Ribeye | 16 oz | ₱7,250.00 |
| Ribeye | 16 oz | ₱7,280.00 |
| Bone-in Ribeye | 22 oz | ₱9,240.00 |
| Dry-Aged Ribeye | 14 oz | ₱8,925.00 |
| Rack of Lamb | 22 oz | ₱5,325.00 |
Customers can add sauces, butter, seafood toppings, or Oscar-style enhancements to selected steaks. The official menu lists Cognac Sauce Au Poivre, Black Truffle Butter, Bearnaise Sauce, Garlic Butter, Whipped Horseradish, Blue Cheese Butter, Oscar Style, Bacon Wrapped Sea Scallops, Lobster Tail, and Jumbo Grilled Shrimp.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Butter & Sauces | Add-on | ₱225.00 |
| Oscar Style | Add-on | ₱705.00 |
| Bacon Wrapped Sea Scallops | 2 pcs | ₱1,195.00 |
| Lobster Tail | Add-on | ₱1,895.00 |
| Jumbo Grilled Shrimp | 3 pcs | ₱705.00 |
The Chef’s Selection section includes non-steak mains, seafood dishes, and steak-and-seafood combinations. Items include Chicken Christopher, Miso Marinated Seabass, Lobster Ravioli, Grilled Salmon, Jumbo Lump Crab Cakes, Morton’s Classic Filet Oscar, Filet and Lobster Tail, and Lobster Tail.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Chicken Christopher | Regular | ₱1,750.00 |
| Miso Marinated Seabass | Regular | ₱2,795.00 |
| Lobster Ravioli | Regular | ₱2,875.00 |
| Grilled Salmon | Regular | ₱3,250.00 |
| Jumbo Lump Crab Cakes | Regular / Larger portion | ₱2,795.00 / ₱5,125.00 |
| Morton’s Classic Filet Oscar | 8 oz | ₱4,980.00 |
| Filet and Lobster Tail | Regular | ₱5,995.00 |
Morton’s sides are designed for sharing with steaks and seafood. The official menu includes Garlic Rice, Parmesan & Truffle Fries, Smoked Gouda Au Gratin Potatoes, Sour Cream Mashed Potatoes, Loaded Baked Potato, Loaded Mashed Potatoes, Lobster Macaroni and Cheese, and Macaroni and Cheese.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Garlic Rice | Regular | ₱395.00 |
| Parmesan & Truffle Fries | Small / Large | ₱325.00 / ₱525.00 |
| Smoked Gouda Au Gratin Potatoes | Small / Large | ₱340.00 / ₱655.00 |
| Sour Cream Mashed Potatoes | Regular | ₱695.00 |
| Loaded Baked Potato | Regular | ₱715.00 |
| Loaded Mashed Potatoes | Regular | ₱790.00 |
| Lobster Macaroni and Cheese | Regular | ₱1,895.00 |
| Macaroni and Cheese | Regular | ₱1,275.00 |
| Menu Item | Size/Variant | Price |
|---|---|---|
| Sautéed Spinach | Regular | ₱595.00 |
| Creamed Spinach | Regular | ₱890.00 |
| Truffle Cream Corn | Small / Large | ₱315.00 / ₱595.00 |
| Sautéed Mushrooms | Small / Large | ₱325.00 / ₱595.00 |
| Sautéed Spinach and Mushrooms | Regular | ₱680.00 |
| Jumbo Grilled Asparagus | Regular | ₱595.00 |
| Sautéed Bokchoy | Regular | ₱1,180.00 |
| Onion Rings | Regular | ₱485.00 |
Morton’s Taguig offers a Prime 2-Course Power Lunch priced at ₱1,195.00 on the official Philippine menu. The set includes a choice of soup or salad, plus an entrée with a side, and it is served on weekdays from 11:00 AM to 3:00 PM.
| Menu Item | Included Items | Price |
|---|---|---|
| Prime 2-Course Power Lunch | Soup or salad + entrée with side | ₱1,195.00 |
| Jumbo Grilled Shrimp | Power Lunch entrée upgrade | Add ₱200.00 |
| Morton’s Wagyu Smashburger | Power Lunch entrée upgrade | Add ₱200.00 |
| New York Strip | 4 oz Power Lunch upgrade | Add ₱1,300.00 |
Dessert prices below are based on a verified 2025 dining review of Morton’s Manila, because the current official Philippine menu page focuses mainly on appetizers, soups, salads, steaks, seafood, sides, and Power Lunch. Customers should confirm dessert availability and updated prices with the branch before ordering.
| Menu Item | Price |
|---|---|
| Key Lime Pie | ₱398.00 |
| Morton’s Legendary Hot Chocolate Cake | ₱495.00 |
| Espresso Pot de Crème | ₱595.00 |
| Crème Brûlée | ₱398.00 |
Morton’s The Steakhouse Taguig menu prices may change depending on menu update, service charge, limited-time offers, private dining setup, lunch schedule, wine selection, and item availability. The official Philippine menu states that prices are VAT-inclusive and subject to a 10% service charge.
Morton’s The Steakhouse Taguig is located at 11th Avenue corner 36th Street, Uptown Eastgate, Bonifacio Global City, Taguig. The official Morton’s location page describes it as one of Manila’s biggest steakhouses, offering an elegant atmosphere, flavorful steaks, fresh seafood, cocktails, Bar Bites, and private boardroom options.
The restaurant is known for premium steakhouse dining, USDA Prime beef, seafood platters, classic steakhouse sides, wine pairings, cocktails, private rooms, and business-casual dining. Customers usually visit Morton’s for birthdays, anniversaries, client dinners, business lunches, date nights, and special celebrations in BGC.
Morton’s Taguig has a confirmed Prime 2-Course Power Lunch on the official menu, priced at ₱1,195.00 and served on weekdays from 11:00 AM to 3:00 PM. OpenTable also lists the Power Lunch experience and notes that it includes a starter, entrée, and side, with upgrade options such as Wagyu Smashburger, Jumbo Grilled Shrimp, and New York Strip.
Promos can change depending on date, branch policy, reservation channel, Bistro Group offers, and cardholder campaigns. Customers should check Morton’s official website, Facebook page, Instagram page, OpenTable, or call the Taguig branch before visiting.
Morton’s The Steakhouse is a premium steakhouse, so prices are higher than casual dining restaurants. The value comes from USDA Prime steaks, large seafood platters, classic sides for sharing, formal service, private dining options, and a refined BGC setting.
For better value, solo diners can look at the Prime 2-Course Power Lunch during weekday lunch hours. Groups may find better value by sharing appetizers, sides, ocean platters, and larger steak cuts instead of ordering every item individually.
Morton’s Taguig offers fine dining in a classic steakhouse setting. OpenTable lists the restaurant as a fine dining steakhouse with Bar and Main Dining areas, a business-casual dress code, private room availability, and a price level of PHP 2,000 and over.
The official location page recommends proper attire and highlights cocktails, Bar Bites, private boardroom bookings, fresh seafood, steaks, and elegant dining. Reservations are recommended, especially for dinner, weekends, business meals, private rooms, and special occasions.
Morton’s The Steakhouse currently has a Metro Manila location at Uptown Eastgate, 11th Avenue corner 36th Street, Brgy. Fort Bonifacio, Taguig City, Metro Manila 1214. The official location page lists lunch from 11:00 AM to 3:00 PM and dinner from 5:00 PM to 11:00 PM daily.
Contact: 0917 144 9415
Bistro Group Hotline: 86622523 / 0917-524-5058
Email: ask@bistro.com.ph
Address: Uptown, 11th Avenue, Corner 36th St, Taguig, Metro Manila
| Day | Hours |
|---|---|
| Monday | 11:00 AM–3:00 PM, 5:00 PM–11:00 PM |
| Tuesday | 11:00 AM–3:00 PM, 5:00 PM–11:00 PM |
| Wednesday | 11:00 AM–3:00 PM, 5:00 PM–11:00 PM |
| Thursday | 11:00 AM–3:00 PM, 5:00 PM–11:00 PM |
| Friday | 11:00 AM–3:00 PM, 5:00 PM–11:00 PM |
| Saturday | 11:00 AM–3:00 PM, 5:00 PM–11:00 PM |
| Sunday | 11:00 AM–3:00 PM, 5:00 PM–11:00 PM |
Opening hours may vary during holidays, private events, and special restaurant schedules, so it is better to check the official branch page or call the restaurant before visiting.
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This Morton’s The Steakhouse Taguig menu price guide helps customers check updated prices before booking a table, visiting BGC, or planning a premium steakhouse meal. The menu includes appetizers, soups, salads, ocean platters, USDA Prime steaks, steak enhancements, seafood mains, signature sides, Power Lunch, and selected desserts.
Prices can change depending on menu updates, lunch availability, service charge, private dining, seasonal promos, and branch policy. For the most accurate Morton’s The Steakhouse Taguig price list, confirm with the official website, reservation page, social media page, or the BGC branch before visiting.
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