Terraza Martinez menu prices in the Philippines are helpful for customers who want to check the latest food and drink prices before visiting or making a reservation. This 2026 guide covers updated Terraza Martinez menu prices, including tapas, seafood, meats, paellas, desserts, coffee, beverages, cocktails, and selected drinks.
Terraza Martinez is a Spanish-Mediterranean restaurant in BGC known for tapas, paella, seafood, premium meats, cocktails, and a refined dining setup. The official menu page lists categories such as Tapas Frias, Tapas Caliente, Mains, Paellas, Dessert, Beverages, Cocktails, Beers, Wine List, Spirits, and Happy Hour.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Tiradito de Snapper | Regular | ₱750.00 |
| Carpaccio de Trucha Antartica | Regular | ₱695.00 |
| Bombas de Salmon Curado y Trufa | 4 pcs | ₱650.00 |
| Boquerones | Regular | ₱575.00 |
| Atun Marinado | Regular | ₱480.00 |
| Seleccion de Charcuteria y Quesos | Regular | ₱2,200.00 |
| Ciabatta Bread with Olive Oil and Balsamic Vinegar | Add-on | ₱180.00 |
| Basket of Crackers | Add-on | ₱120.00 |
The cold tapas section includes seafood-forward starters, cured fish, tuna tartare, Spanish anchovies, and a charcuterie-and-cheese platter. These prices are taken from the visible Terraza Martinez Shangri-La at the Fort menu listing.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Pimientos de Padron y Cherry | Regular | ₱750.00 |
| Pulpo | Regular | ₱580.00 |
| Vieiras a la Plancha | 80g | ₱550.00 |
| Tacos de Confit de Pato | 2 pcs | ₱450.00 |
| Tacos de Panceta | 2 pcs | ₱320.00 |
| Chipirones En Su Tinta | Regular | ₱450.00 |
| Gambas Al Ajillo | Regular | ₱695.00 |
| Terraza Manitas de Cerdo | Regular | ₱880.00 |
| Piquillo Relleno de Bacalao y Gambas | Regular | ₱420.00 |
| Croquetas de Calamares | 3 pcs | ₱320.00 |
| Croquetas de Espinacas y Gorgonzola | 3 pcs | ₱280.00 |
| Croqueta De Jamon Iberico | Regular | ₱495.00 |
| Chopitos | Regular | ₱350.00 |
| Ravioli de Marisco | 1 pc | ₱320.00 |
| Almejas Marinera | Regular | ₱375.00 |
| Huevos Rotos con Gulas & Gambas | Regular | ₱795.00 |
| Calamari Plancha | Regular | ₱750.00 |
| Navajas Plancha | 6 pcs | ₱995.00 |
| Chistorra y Chorizo Picante | Regular | ₱620.00 |
| Terraza Patatas Bravas | Regular | ₱350.00 |
| Rabo de Cerdo Fritos | Regular | ₱420.00 |
| Martinez Nachos | Regular | ₱550.00 |
| Fish & Chips | Regular | ₱750.00 |
| Chori | 1 pc | ₱295.00 |
The hot tapas menu has many sharing-style items, including octopus, scallops, tacos, croquetas, gambas, squid, Spanish chorizo, patatas bravas, and small seafood plates.
| Menu Item | Price |
|---|---|
| Ensalada de Pollo Campero | ₱475.00 |
| Ensalada de Queso de Cabra | ₱1,100.00 |
| Gazpacho | ₱420.00 |
| Crema de Calabacin | ₱295.00 |
This section includes lighter options such as chicken mango salad, goat cheese salad, chilled tomato soup, and warm zucchini cream soup.
| Menu Item | Price |
|---|---|
| Pescado del Dia | ₱1,150.00 |
| Zarzuela de Pargo | ₱1,250.00 |
| Bacalao Confitado | ₱1,650.00 |
The seafood mains are positioned as premium dishes, with options such as grilled catch of the day, snapper and seafood stew, and Spanish-style cod confit.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Chuleton | Approx. 1000g | ₱6,995.00 |
| Confit de Pato | Regular | ₱1,800.00 |
| Costillas de Cordero Lechal | Regular | ₱1,750.00 |
| Chuleton de Cerdo Ingles | Regular | ₱1,950.00 |
| Cochinillo | 1/2 Spanish Suckling Pig with Cochinillo Sauce | ₱8,500.00 |
| Ravioli de Espinacas, Queso y Trufa | Regular | ₱695.00 |
| Presa Iberica de Cerdo | Regular | ₱1,350.00 |
| Costillas de Cerdo Iberico | Regular | ₱1,150.00 |
Terraza Martinez has a premium meat selection with ribeye, duck confit, lamb rack ribs, Irish pork tomahawk, Iberico pork dishes, and Cochinillo. The Cochinillo requires a 24-hour lead time according to the visible menu listing.
| Menu Item | Price |
|---|---|
| Paella de Langosta | ₱2,950.00 |
| Paella de Vaca | ₱1,650.00 |
| Paella Valenciana con Alcachofas Frescas | ₱995.00 |
| Paella de Cangrejo Azul | ₱1,500.00 |
| Paella de Chorizo | ₱1,395.00 |
| Fidefoie | ₱1,500.00 |
| Paella de Verduras | ₱950.00 |
| Paella Negra | ₱1,200.00 |
Paella is one of the main highlights of Terraza Martinez, with options for seafood, lobster, chorizo, vegetables, squid ink, and meat-based sharing dishes. The official restaurant page also describes paella as one of the restaurant’s defining experiences.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Carpaccio de Presa Ibérica a Baja Temperatura | Tapas Frias | ₱950.00 |
| Queso Brie Fundido | Tapas Calientes | ₱895.00 |
| Burrata y Tomates Asados | Cream Soups & Salads | ₱1,450.00 |
| Crema de Carabinero y Hojaldre | Cream Soups & Salads | ₱995.00 |
| Linguini de Vieiras | Pasta | ₱850.00 |
| Arroz Meloso de Mariscos | 3–4 pax | ₱2,250.00 |
Chef’s specials include premium cold appetizers, melted brie, burrata salad, prawn bisque cream, scallop linguini, and a seafood-and-crab rice dish good for sharing.
| Menu Item | Price |
|---|---|
| Chocolate Coulant | ₱495.00 |
| Crujiente de Manzana | ₱450.00 |
| Sorbete de Mango Y Pistachio | ₱350.00 |
| Tarta de Queso Manchego | ₱350.00 |
The dessert menu includes chocolate lava cake, apple crumble, mango sorbet, and Manchego cheesecake. These are suitable for ending a full Spanish-Mediterranean meal or pairing with coffee.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Chemex | Regular | ₱280.00 |
| Espresso | Regular | ₱150.00 |
| Carajillo | Regular | ₱295.00 |
| Bombon | Regular | ₱180.00 |
| Hot Teas | Regular | ₱150.00 |
| Iced Teas | Regular | ₱150.00 |
Tea choices shown on the menu include Chamomile & Peach, Red Berries and Cinnamon, Forest Fruits and Ginger, Peach, Berries and Ginger, and Passion Berry Black.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Strawberry Basil Lemonade | Regular | ₱220.00 |
| Jasmine & Basil Smash | Regular | ₱180.00 |
| Mediterranean Mule | Regular | ₱180.00 |
| Maeloc Cider | 330ml | ₱250.00 |
| Stanford Shaw Ginger Ale | 290ml | ₱225.00 |
| Three Cents Tonic Water | Regular | ₱180.00 |
| Cabreiroa Sparkling | 750ml | ₱350.00 |
| Two Cents Soda Water | Regular | ₱180.00 |
| Perrier Sparkling Water | 330ml | ₱220.00 |
| Evian Still | 330ml | ₱180.00 |
| Fever Tree | 200ml | ₱250.00 |
| Coke Regular / Light / Zero, Sprite | Regular | ₱110.00 |
The non-alcoholic beverage menu includes lemonade, tea-based drinks, ginger ale, sparkling water, still water, tonic water, soda water, and soft drinks.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Agua de Valencia | Glass | ₱495.00 |
| Agua de Valencia | Carafe, 2–3 pax | ₱1,295.00 |
| Sangria Blanco | Regular | ₱420.00 |
| Tiki Terraza | Regular | ₱595.00 |
| Raspberry Granita | Regular | ₱495.00 |
| Terraza Margarita | Regular | ₱495.00 |
| Gin & Basil Smash | Regular | ₱495.00 |
| Barrel-Aged Negroni | Regular | ₱420.00 |
| Porto Spritz | Regular | ₱395.00 |
| Spiced Amaretto Sangria | Regular | ₱395.00 |
| Almond Gimlet | Regular | ₱395.00 |
| Espresso Martini | Regular | ₱395.00 |
| Terraza Mule | Regular | ₱350.00 |
| Menu Item | Size/Variant | Price |
|---|---|---|
| Classic Sangria | Glass | ₱350.00 |
| Classic Sangria | Carafe, 2–3 pax | ₱950.00 |
| Aperol Spritz | Regular | ₱350.00 |
| Margarita | Regular | ₱350.00 |
| Amaretto Sour | Regular | ₱350.00 |
| Mimosa | Regular | ₱395.00 |
| Botanist Gin and Tonic | Regular | ₱650.00 |
| Botanist Gimlet | Regular | ₱650.00 |
| Botanist Gin Martini | Regular | ₱650.00 |
Terraza Martinez has a broad cocktail program, including craft cocktails, classic cocktails, Sangria, Spritz-style drinks, and Botanist gin selections.
| Menu Item | Category | Price |
|---|---|---|
| Crazy Carabao Pale Ale Draft | Craft Beer | ₱250.00 |
| Crazy Carabao Pina Colada | Craft Beer / Alcopop | ₱280.00 |
| Stella Artois | Beer | ₱280.00 |
| Estrella Galicia | Beer | ₱250.00 |
| Moritz Original | Beer | ₱250.00 |
| Corona | Beer | ₱220.00 |
| Stoli | Vodka | ₱150.00 |
| Absolut Blue | Vodka | ₱160.00 |
| Beefeater | Gin | ₱250.00 |
| Tanqueray London Dry Gin | Gin | ₱260.00 |
| Havana Club 3 Years | Rum | ₱220.00 |
| Don Papa 7 Years | Rum | ₱320.00 |
| Jose Cuervo Especial Gold | Tequila | ₱250.00 |
| Arette Blanco | Tequila | ₱450.00 |
The full drinks list includes more spirits, whiskies, wines, gins, rums, tequila, craft beers, and beers, so prices may vary depending on the specific bottle or glass ordered.
Terraza Martinez menu prices may change depending on menu updates, seasonal ingredients, service charges, promos, and availability. Premium seafood, meat, wine, and special dishes may also vary depending on stock, serving size, and dining arrangements.
Terraza Martinez is a Spanish-Mediterranean restaurant located at Shangri-La at The Fort in BGC, Taguig. The restaurant focuses on tapas, paellas, seafood, premium meats, cocktails, wines, and a refined but social dining experience inspired by Spanish coastal food culture.
The restaurant is connected with Chef Luis Martinez and highlights dishes influenced by traditional Spanish cooking, Mediterranean ingredients, and shared dining. It is positioned as a premium restaurant for date nights, business meals, celebrations, group dining, and long relaxed meals with friends or family.
Terraza Martinez has visible happy hour offers on its restaurant page. The page lists Happy Hour from 2:00 PM to 6:00 PM and Reverse Happy Hour from 9:30 PM to 12:00 midnight, with 3 drinks for ₱650+. It also lists an Aperol Spritz promo of 2 drinks for ₱595+, available all day, every day.
Promos can change without notice, so customers should confirm directly with the restaurant before visiting. It is also best to ask whether the promo applies on holidays, private events, or special dining dates.
Terraza Martinez is priced as a premium Spanish-Mediterranean restaurant, so it is more expensive than casual dining restaurants. However, many items are made for sharing, especially tapas, paellas, seafood mains, meat dishes, and cocktail carafes, which can make the overall meal more practical for groups.
For customers visiting as a pair or small group, ordering several tapas and one paella can give a balanced experience without going straight to the highest-priced meat dishes. For celebrations, premium options like Chuleton, Cochinillo, lobster paella, and Arroz Meloso de Mariscos offer a more special dining setup but come at a higher price.
Terraza Martinez offers a refined Spanish-Mediterranean dining experience with indoor dining, outdoor seating, cocktails, wine, paella, tapas, and a fine dining atmosphere. The restaurant is suitable for celebrations, date nights, business dinners, family gatherings, cocktail evenings, and group meals.
Because the menu includes premium dishes, cocktails, wine, and shared plates, customers may want to reserve ahead, especially for dinner, weekends, and special occasions. Some dishes, such as Cochinillo, may require advance notice, so it is better to ask the restaurant before planning a visit.
Terraza Martinez is located at G/F Shangri-La at The Arcade, 5th Avenue, Taguig, Metro Manila. The restaurant page lists the phone number as 0966 700 5801 and shows operating hours from 11:00 AM to 12:00 AM.
Contact: 0966 700 5801
Address: G/F Shangri-La at The Arcade, 5th Avenue, Taguig, Metro Manila
| Day | Hours |
|---|---|
| Monday | 11:00 AM–12:00 AM |
| Tuesday | 11:00 AM–12:00 AM |
| Wednesday | 11:00 AM–12:00 AM |
| Thursday | 11:00 AM–12:00 AM |
| Friday | 11:00 AM–12:00 AM |
| Saturday | 11:00 AM–12:00 AM |
| Sunday | 11:00 AM–12:00 AM |
Opening hours may change during holidays, private events, or special service schedules, so it is better to confirm with Terraza Martinez before visiting.
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This Terraza Martinez menu price guide helps customers check updated Philippines prices before visiting the restaurant, planning a reservation, or choosing dishes for a special meal. The menu includes tapas, seafood, meats, paellas, chef’s specials, desserts, coffee, beverages, cocktails, beers, and selected spirits.
Prices may change depending on availability, promos, service charges, menu updates, and premium ingredients. For the most accurate total, customers should confirm with Terraza Martinez directly before dining or booking a table.
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