East Ocean Palace Restaurant Philippines Menu Prices – Updated List 2026
East Ocean Palace Restaurant menu prices are useful for customers who want to check the latest Chinese seafood, dim sum, banquet, and premium dish prices before visiting. This 2026 guide covers updated East Ocean Palace Restaurant menu prices, including appetizers, soups, dim sum, seafood, meats, rice, noodles, desserts, refreshments, and set menus.
East Ocean Palace Restaurant is a premium Chinese restaurant in Aseana Business Park, Parañaque, known for Cantonese cuisine, seafood, dim sum, roasted meats, Peking duck, private dining rooms, and banquet-style meals. The restaurant is listed as a Chinese dining destination with premium pricing, and public menu listings show a wide selection of dishes for both casual dining and special celebrations.

East Ocean Palace Restaurant Appetizers Menu Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Roasted Suckling Pig | Whole | ₱8,000.00 |
| Crispy Roast Suckling Pig | Half | ₱5,000.00 |
| Crispy Roast Suckling Pig | Whole | ₱8,000.00 |
| Roasted Goose | Half | ₱3,500.00 |
| Roasted Goose | Whole | ₱7,000.00 |
| Crispy Roasted Pork Belly | Per order | ₱800.00 |
| Assorted BBQ Meat Combination | Small | ₱1,000.00 |
| Assorted BBQ Meat Combination | Medium | ₱1,800.00 |
| Assorted BBQ Meat Combination | Large | ₱2,500.00 |
| HK Soya Chicken | Half | ₱750.00 |
| HK Soya Chicken | Whole | ₱1,500.00 |
| Peking Duck | Whole, 1 way or 2 ways | ₱5,000.00 |
The appetizer section includes premium roasted meats, Peking duck, suckling pig, goose, pork belly, and barbecue meat platters. These are usually ordered for sharing, family meals, and celebrations.
East Ocean Palace Restaurant Soup Menu Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Bird’s Nest Crab Claw Soup | Regular | ₱2,000.00 |
| Diced Fish Maw Seafood Soup | Small | ₱1,000.00 |
| Diced Fish Maw Seafood Soup | Medium | ₱1,500.00 |
| Diced Fish Maw Seafood Soup | Large | ₱2,000.00 |
| Black Truffle Seafood Puree | Small | ₱2,000.00 |
| Black Truffle Seafood Puree | Medium | ₱3,000.00 |
| Black Truffle Seafood Puree | Large | ₱4,000.00 |
| Whole Winter Melon Soup | 1-day advanced order | ₱5,000.00 |
| Fresh Crabmeat in Sweet Corn | Small | ₱600.00 |
| Fresh Crabmeat in Sweet Corn | Medium | ₱900.00 |
| Fresh Crabmeat in Sweet Corn | Large | ₱1,200.00 |
| Double Boiled Fish Maw Soup | Regular | ₱600.00 |
| Hot and Sour Soup | Small | ₱600.00 |
| Hot and Sour Soup | Medium | ₱900.00 |
| Hot and Sour Soup | Large | ₱1,200.00 |
| Fresh Spinach Puree with Assorted Seafood Soup | Small | ₱600.00 |
| Fresh Spinach Puree with Assorted Seafood Soup | Medium | ₱900.00 |
| Fresh Spinach Puree with Assorted Seafood Soup | Large | ₱1,200.00 |
East Ocean Palace has several premium soup options, including seafood soup, fish maw soup, black truffle seafood puree, and winter melon soup for advance orders.
East Ocean Palace Restaurant Dimsum Menu Prices
| Menu Item | Price |
|---|---|
| Steamed Fresh Prawn Dumplings / Har Gaw | ₱280.00 |
| Steamed Minced Pork Dumplings / Siu Mai | ₱250.00 |
| Steamed Chicken Feet with Black Bean Sauce | ₱250.00 |
| Steamed Barbecued Pork Buns / Char Siu Bao | ₱250.00 |
| Steamed Spare Ribs with Black Bean Sauce | ₱250.00 |
| Steamed Beef Balls with Beancurd Skin | ₱250.00 |
| Steamed Green Chives Dumplings | ₱250.00 |
| Deep Fried Wonton | ₱250.00 |
| Pan Fried Radish Cake | ₱250.00 |
| Mango Prawn Roll | ₱250.00 |
| Mixed Meat Puff | ₱250.00 |
| Steamed Vegetable Dumplings | ₱250.00 |
| Deep Fried Spring Roll / Chun Kuen | ₱250.00 |
| Pan Fried Shrimp and Chives Dumplings | ₱250.00 |
| Baked Flaky Barbecued Pork Pastry | ₱250.00 |
| Mini Custard Tart | ₱250.00 |
| Steamed Shark’s Fin Dumpling Soup | ₱300.00 |
| Deep Fried Taro Puff | ₱250.00 |
| Steamed Mini Glutinous Rice in Lotus Leaves | ₱200.00 |
| Steamed Mashed Lotus Bun | ₱250.00 |
| Steamed Shark’s Fin Dumplings | ₱280.00 |
| Baked Barbecue Pork Buns | ₱250.00 |
| Xiao Long Bao | ₱250.00 |
Dim sum is listed as lunch-time only on the public menu listing. Choices include har gaw, siu mai, chicken feet, pork buns, spare ribs, xiao long bao, taro puff, and custard tart.
East Ocean Palace Restaurant Tofu And Vegetables Menu Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Homemade XO Sauce with Tofu on Clay Pot | Small | ₱900.00 |
| Homemade XO Sauce with Tofu on Clay Pot | Medium | ₱1,350.00 |
| Homemade XO Sauce with Tofu on Clay Pot | Large | ₱1,800.00 |
| Deep Fried Japanese Style Stuffed Pipa Tofu | Regular | ₱120.00 |
| Soft Tofu with Minced Sea Cucumber and Shrimps on Clay Pot | Regular | ₱900.00 |
| Sauteed Mustard with Fish Bladder | Small | ₱900.00 |
| Sauteed Mustard with Fish Bladder | Medium | ₱1,350.00 |
| Sauteed Mustard with Fish Bladder | Large | ₱1,800.00 |
| Sautéed Chinese Kale or Choi Sum with Garlic | Small | ₱800.00 |
| Sautéed Chinese Kale or Choi Sum with Garlic | Medium | ₱1,200.00 |
| Sautéed Chinese Kale or Choi Sum with Garlic | Large | ₱1,600.00 |
| Stir Fried Chinese Lettuce with Shrimp Paste in Clay Pot | Small | ₱700.00 |
| Stir Fried Chinese Lettuce with Shrimp Paste in Clay Pot | Medium | ₱1,050.00 |
| Stir Fried Chinese Lettuce with Shrimp Paste in Clay Pot | Large | ₱1,400.00 |
| Braised Tianjin Cabbage with Superior Sauce and Yunnan Ham | Small | ₱800.00 |
| Braised Tianjin Cabbage with Superior Sauce and Yunnan Ham | Medium | ₱1,200.00 |
| Braised Tianjin Cabbage with Superior Sauce and Yunnan Ham | Large | ₱1,600.00 |
| Baby Pak Choy Simmered in Superior Chicken Broth | Small | ₱800.00 |
| Baby Pak Choy Simmered in Superior Chicken Broth | Medium | ₱1,200.00 |
| Baby Pak Choy Simmered in Superior Chicken Broth | Large | ₱1,600.00 |
| Braised Assorted Fresh Mushroom | Small | ₱600.00 |
| Braised Assorted Fresh Mushroom | Medium | ₱900.00 |
| Braised Assorted Fresh Mushroom | Large | ₱1,200.00 |
Vegetable and tofu dishes are priced mostly by serving size, making them suitable as shared side dishes for larger Chinese meals.
East Ocean Palace Restaurant Premium Abalone, Shark’s Fin, And Sea Cucumber Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Braised 2 Head Whole Australian Abalone | Regular | ₱4,500.00 |
| Braised 4 Head African Abalone with Goose Web | Regular | ₱2,600.00 |
| Stewed Big Head Sea Cucumber in Abalone Sauce | Regular | ₱7,500.00 |
| Double Boiled Shark’s Fin with Native Chicken Soup | Regular | ₱1,800.00 |
| Buddha Jumps Over the Wall | Regular | ₱2,000.00 |
| Braised Premium Shark’s Fin in Superior Sauce | Regular | ₱2,200.00 |
| Coconut Shark’s Fin Soup | Regular | ₱2,400.00 |
| Fresh Crabmeat and Roe Shark’s Fin Soup | Small | ₱3,000.00 |
| Fresh Crabmeat and Roe Shark’s Fin Soup | Medium | ₱4,500.00 |
| Fresh Crabmeat and Roe Shark’s Fin Soup | Large | ₱6,000.00 |
| Sautéed Shark’s Fin Crabmeat Omelet | Small | ₱3,000.00 |
| Sautéed Shark’s Fin Crabmeat Omelet | Medium | ₱4,500.00 |
| Sautéed Shark’s Fin Crabmeat Omelet | Large | ₱6,000.00 |
This is one of the most premium sections of the East Ocean Palace menu, with abalone, sea cucumber, shark’s fin soup, and Buddha Jumps Over the Wall.
East Ocean Palace Restaurant Live Seafood And Seafood Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Lobster | Sashimi / superior sauce / egg white / salad / truffle vegetables | Prevailing market price |
| Sea Mantis | Chilled / salt and pepper / egg white / omelet | Prevailing market price |
| Rock Lobster | Superior sauce / curry sauce / steamed with garlic | Prevailing market price |
| Tiger or Wild Grouper | Multiple cooking options | Prevailing market price |
| Mud Crabs | Sticky rice / salt and pepper / ginger onion / black pepper / Singaporean style | Prevailing market price |
| Baked Fresh Crabmeat Pie | 1 pc, minimum 6 pcs | ₱400.00 |
| Deep Fried Fish Fillet in Sweet and Sour Sauce | Small | ₱700.00 |
| Deep Fried Fish Fillet in Sweet and Sour Sauce | Medium | ₱1,050.00 |
| Deep Fried Fish Fillet in Sweet and Sour Sauce | Large | ₱1,400.00 |
| Pan Fried Scallops with Sweet Corn in Fresh Salted Egg Yolk | 1 pc, minimum 4 pcs | ₱600.00 |
| Sautéed Scallops with Seasonal Vegetables | Small | ₱2,000.00 |
| Sautéed Scallops with Seasonal Vegetables | Medium | ₱3,000.00 |
| Sautéed Scallops with Seasonal Vegetables | Large | ₱4,000.00 |
| Steamed Scallops with Luffa Vegetables in Garlic | Small | ₱2,000.00 |
| Steamed Scallops with Luffa Vegetables in Garlic | Medium | ₱3,000.00 |
| Steamed Scallops with Luffa Vegetables in Garlic | Large | ₱4,000.00 |
| Chilled Prawns Salad | Small | ₱1,800.00 |
| Chilled Prawns Salad | Medium | ₱2,700.00 |
| Chilled Prawns Salad | Large | ₱3,600.00 |
| Salted Egg Yolk / Pan Fried / Curry Stuffed Prawns | 1 pc, minimum 4 pcs | ₱350.00 |
| Steamed Live Jumping Shrimps | Small | ₱1,000.00 |
| Steamed Live Jumping Shrimps | Medium | ₱1,500.00 |
| Steamed Live Jumping Shrimps | Large | ₱2,000.00 |
| Crystal Prawns | 1 pc, minimum 4 pcs | ₱400.00 |
| Hot Prawns and Chicken Salad | Small | ₱800.00 |
| Hot Prawns and Chicken Salad | Medium | ₱1,200.00 |
| Hot Prawns and Chicken Salad | Large | ₱1,600.00 |
| Oysters | Selected cooking styles | Prevailing market price |
| Deep Fried / Ginger Onion / Lemon Butter Oysters | 1 pc, minimum 4 pcs | ₱400.00 |
East Ocean Palace is strongly known for seafood, and several live seafood items are priced at prevailing market price. This means the final price may depend on the season, weight, size, and available stock.
East Ocean Palace Restaurant Pork, Beef, Poultry, And Lamb Menu Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Deep Fried Beef Brisket with Special Sauce | Regular | ₱800.00 |
| Braised Beef Short Ribs in Clay Pot | Regular | ₱900.00 |
| Sautéed Beef Cubes with Green, Red Pepper and Onions | Small | ₱1,000.00 |
| Sautéed Beef Cubes with Green, Red Pepper and Onions | Medium | ₱1,500.00 |
| Sautéed Beef Cubes with Green, Red Pepper and Onions | Large | ₱2,000.00 |
| Beef Tenderloin Chinese Style | Small | ₱1,000.00 |
| Beef Tenderloin Chinese Style | Medium | ₱1,500.00 |
| Beef Tenderloin Chinese Style | Large | ₱2,000.00 |
| Sweet and Sour Pork | Small | ₱700.00 |
| Sweet and Sour Pork | Medium | ₱1,050.00 |
| Sweet and Sour Pork | Large | ₱1,400.00 |
| Fried Spareribs Coated with Sweet Olive Sauce | Small | ₱700.00 |
| Fried Spareribs Coated with Sweet Olive Sauce | Medium | ₱1,050.00 |
| Fried Spareribs Coated with Sweet Olive Sauce | Large | ₱1,400.00 |
| Spicy Minced Pork with Eggplant in Clay Pot | Small | ₱700.00 |
| Spicy Minced Pork with Eggplant in Clay Pot | Medium | ₱1,050.00 |
| Spicy Minced Pork with Eggplant in Clay Pot | Large | ₱1,400.00 |
| Sautéed Ginger Onion Chicken with Sea Cucumber on Clay Pot | Small | ₱1,000.00 |
| Sautéed Ginger Onion Chicken with Sea Cucumber on Clay Pot | Medium | ₱1,500.00 |
| Sautéed Ginger Onion Chicken with Sea Cucumber on Clay Pot | Large | ₱2,000.00 |
| Hong Kong Style Chicken Curry on Clay Pot | Small | ₱800.00 |
| Hong Kong Style Chicken Curry on Clay Pot | Medium | ₱1,200.00 |
| Hong Kong Style Chicken Curry on Clay Pot | Large | ₱1,600.00 |
| Stir-Fried Boneless Chicken with Green and Red Pepper | Small | ₱600.00 |
| Stir-Fried Boneless Chicken with Green and Red Pepper | Medium | ₱900.00 |
| Stir-Fried Boneless Chicken with Green and Red Pepper | Large | ₱1,200.00 |
| Roasted Pigeon | Regular | ₱1,000.00 |
| Pan Fried Lamb Chops in Black Pepper Sauce | Regular | ₱700.00 |
This section includes classic Chinese restaurant dishes such as sweet and sour pork, beef tenderloin, spareribs, chicken curry, roasted pigeon, and lamb chops.
East Ocean Palace Restaurant Set Menu Prices
| Set Menu | Price |
|---|---|
| Set 1 | ₱33,800.00 |
| Set 2 | ₱33,800.00 |
| Set 3 | ₱48,800.00 |
| Set 4 | ₱53,800.00 |
| Set 5 | ₱70,800.00 |
| Set 6 | ₱96,800.00 |
The set menus are designed for special occasions, family celebrations, and banquet-style dining. Inclusions vary by set, with premium options such as suckling pig, lobster, shark’s fin, abalone, live grouper, mud crab, desserts, and pastries.
East Ocean Palace Restaurant Rice And Noodles Menu Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| East Ocean Fried Rice | Small | ₱800.00 |
| East Ocean Fried Rice | Medium | ₱1,200.00 |
| East Ocean Fried Rice | Large | ₱1,600.00 |
| Braised Abalone Sauce Rice in Clay Pot | Small | ₱1,200.00 |
| Braised Abalone Sauce Rice in Clay Pot | Medium | ₱1,800.00 |
| Braised Abalone Sauce Rice in Clay Pot | Large | ₱2,400.00 |
| Dried Scallops Egg White Fried Rice | Small | ₱600.00 |
| Dried Scallops Egg White Fried Rice | Medium | ₱900.00 |
| Dried Scallops Egg White Fried Rice | Large | ₱1,200.00 |
| Yang Chow Fried Rice | Small | ₱500.00 |
| Yang Chow Fried Rice | Medium | ₱750.00 |
| Yang Chow Fried Rice | Large | ₱1,000.00 |
| Hong Kong Clay Pot Rice | Small | ₱1,600.00 |
| Hong Kong Clay Pot Rice | Medium | ₱3,200.00 |
| Hong Kong Clay Pot Rice | Large | ₱4,200.00 |
| E-Fu Noodles | Small | ₱400.00 |
| E-Fu Noodles | Medium | ₱600.00 |
| E-Fu Noodles | Large | ₱800.00 |
| Truffle Seafood Noodles | Small | ₱1,000.00 |
| Truffle Seafood Noodles | Medium | ₱1,500.00 |
| Truffle Seafood Noodles | Large | ₱2,000.00 |
| Classic Birthday Noodles | Small | ₱500.00 |
| Classic Birthday Noodles | Medium | ₱750.00 |
| Classic Birthday Noodles | Large | ₱1,000.00 |
| Sautéed Vermicelli with Mixed Ingredients | Small | ₱700.00 |
| Sautéed Vermicelli with Mixed Ingredients | Medium | ₱1,050.00 |
| Sautéed Vermicelli with Mixed Ingredients | Large | ₱1,400.00 |
Rice and noodle dishes are good for sharing and are commonly paired with seafood, roast meats, dim sum, and banquet dishes.
East Ocean Palace Restaurant Desserts Menu Prices
| Menu Item | Price |
|---|---|
| Steamed Black Sesame Masachi | ₱40.00 |
| Hot Ginger Dumpling Soup | ₱120.00 |
| Hot Almond Dumpling Soup | ₱150.00 |
| Almond Lychee Jelly | ₱100.00 |
| Almond Fruit Cocktail | ₱80.00 |
| Mango Pudding | ₱200.00 |
| Chilled Mango Purée with Tapioca | ₱200.00 |
| Steamed Malayan Cake | ₱200.00 |
| Chilled Avocado Purée with Tapioca | ₱200.00 |
| Seasonal Fruit Platter | ₱180.00 |
Desserts include Chinese-style sweets, fruit-based desserts, mango pudding, chilled puree with tapioca, almond desserts, and steamed Malayan cake.
East Ocean Palace Restaurant Refreshments Menu Prices
| Menu Item | Price |
|---|---|
| Fresh Mango Shake | ₱250.00 |
| Fresh Green Mango Shake | ₱250.00 |
| Fresh Buko Juice / Shake | ₱150.00 |
| Fresh Watermelon Shake | ₱150.00 |
| Fresh Orange Juice | ₱250.00 |
| Four Seasons Shake | ₱250.00 |
| Fresh Apple Shake | ₱150.00 |
| Fresh Melon Shake | ₱150.00 |
| Fresh Avocado Shake | ₱180.00 |
| Fresh Lemonade Juice | ₱180.00 |
| East Ocean Iced Tea | ₱100.00 |
| Canned Soda | ₱80.00 |
| Bottled Water | ₱60.00 |
The refreshment menu includes fruit shakes, fresh juices, iced tea, canned soda, and bottled water.
Price Note
East Ocean Palace Restaurant menu prices may change depending on seafood market price, dish size, branch updates, private room arrangements, service charge, banquet requirements, and item availability. Live seafood items such as lobster, sea mantis, rock lobster, grouper, mud crabs, and oysters may be charged based on prevailing market price, so customers should confirm the final price before ordering.
About East Ocean Palace Restaurant Philippines
East Ocean Palace Restaurant is a premium Chinese and Cantonese restaurant located in Aseana Business Park, Parañaque City. It is known for seafood, dim sum, roasted meats, Peking duck, premium banquet dishes, private dining rooms, and large-format meals for celebrations. Tatler lists East Ocean Palace under Chinese cuisine with a high-end price level and highlights dishes such as lobster sashimi, salt and pepper Alaskan king crab, and crispy suckling pig as must-try items.
The restaurant is popular for family gatherings, business meals, birthdays, weddings, and special occasions where customers want a more formal Chinese dining experience. Its menu is extensive, with options ranging from dim sum and fried rice to abalone, shark’s fin, live seafood, roast goose, suckling pig, and large set menus.
Popular Items To Try
- Peking Duck – A premium Chinese sharing dish available as a whole order with 1-way or 2-way serving.
- Roasted Suckling Pig – A celebration-style dish often ordered for banquets and special gatherings.
- Steamed Fresh Prawn Dumplings / Har Gaw – A classic dim sum choice for lunch-time dining.
- Sweet and Sour Pork – A familiar Chinese favorite with small, medium, and large serving sizes.
- Yang Chow Fried Rice – A practical sharing rice dish that pairs well with meat, seafood, and vegetable orders.
- Mango Pudding – A simple dessert option for customers who want a sweet finish after a heavy Chinese meal.
Deals, Promos, And Discounts
No fixed regular discount was confirmed from the visible menu listing at the time of checking. East Ocean Palace may announce limited-time dishes, seasonal offers, and special menus through its official social media pages, but these can change depending on date, availability, and occasion. The restaurant’s Facebook result also showed a limited-time menu running from March 25 to April 30, 2026, which indicates that special menus may be seasonal.
For celebrations, customers may find more value in set menus because they include multiple premium courses in one package. However, it is still best to call the restaurant before booking because banquet pricing, private room arrangements, and available dishes may change.
Price And Value For Money
East Ocean Palace is a premium Chinese restaurant, so its prices are higher than casual Chinese dining spots. The value comes from its large serving sizes, extensive seafood selection, banquet-style menu, dim sum options, private dining setup, and premium ingredients such as lobster, abalone, sea cucumber, suckling pig, goose, and live seafood.
For smaller groups, dim sum, fried rice, noodles, tofu dishes, vegetables, and standard meat dishes can help manage the bill. For big family gatherings or special events, the set menus may be more convenient because they already include several courses suitable for sharing.
Dining Experience And Service
East Ocean Palace offers a formal Chinese dining experience with dine-in service, seafood dishes, roasted meats, dim sum, banquet meals, and private dining rooms. Third-party listings describe the restaurant as a large Chinese seafood restaurant with parking, dine-in service, and a premium dining atmosphere.
Reservations are recommended, especially for private rooms, lunch dim sum, dinner, weekends, and celebrations. The restaurant is suitable for family dining, business meals, birthdays, weddings, and group gatherings where guests want a more traditional Chinese banquet experience.
Branches, Contact, And Opening Hours
East Ocean Palace Restaurant is located at Lot 37 Block 5 Aseana Business Park, 1701 Bradco Avenue, Aseana City, Parañaque, Metro Manila. Waze lists the restaurant’s phone number as (02) 8826 4503, while Tatler lists another contact number as +63 917 569 2233.
Contact: (02) 8826 4503 / +63 917 569 2233
Address: Lot 37 Block 5 Aseana Business Park, 1701 Bradco Ave, Aseana City, Parañaque, Metro Manila
| Day | Hours |
|---|---|
| Monday | 11:00 AM–2:30 PM / 6:00 PM–9:30 PM |
| Tuesday | 11:00 AM–2:30 PM / 6:00 PM–9:30 PM |
| Wednesday | 11:00 AM–2:30 PM / 6:00 PM–9:30 PM |
| Thursday | 11:00 AM–2:30 PM / 6:00 PM–9:30 PM |
| Friday | 11:00 AM–2:30 PM / 6:00 PM–9:30 PM |
| Saturday | 11:00 AM–2:30 PM / 6:00 PM–9:30 PM |
| Sunday | 11:00 AM–2:30 PM / 6:00 PM–9:30 PM |
Opening hours may change during holidays, private events, and special functions, so it is better to call the restaurant before visiting.
Services And Facilities
- Dine-in
- Reservations recommended
- Private dining rooms
- Banquet and set menus
- Chinese seafood dishes
- Lunch-time dim sum
- Roasted meats and Peking duck
- Parking available
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Credit card payments
- Debit card payments
- NFC mobile payments
- Cash payments
- Wi-Fi and restroom listed on public venue pages
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Frequently Asked Questions
Conclusion
This East Ocean Palace Restaurant menu price guide helps customers check updated Philippines prices before visiting, booking a private room, or planning a Chinese banquet meal. The menu includes appetizers, roasted meats, soups, dim sum, tofu, vegetables, abalone, shark’s fin, live seafood, pork, beef, poultry, lamb, set menus, rice, noodles, desserts, and refreshments.
Prices can change without notice, especially for live seafood and premium banquet dishes. For the most accurate total, customers should confirm the latest East Ocean Palace Restaurant price list with the restaurant before dining or making a reservation.