Helm by Josh Boutwood Philippines Menu Prices – Updated List 2026
The helm by josh boutwood menu is helpful to check before booking, especially because Helm serves a seasonal tasting menu rather than a regular à la carte menu. This 2026 guide lists the latest confirmed Helm by Josh Boutwood Philippines menu prices for guests planning a fine dining reservation in Makati.
Helm is an intimate fine dining restaurant by Chef Josh Boutwood, located at The Shops at Ayala Triangle Gardens in Makati. Customers can expect a multi-course tasting menu built around seasonal ingredients, storytelling, and a chef’s table-style dining experience.
Helm by Josh Boutwood Tasting Menu Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Helm Current Tasting Menu | Per person | ₱6,500.00 |
| Optional Wine Pairing | Per person | ₱2,400.00 |
Helm by Josh Boutwood Current Menu Courses
Helm’s menu changes with the season, so the exact dishes may not stay the same for every visit. The current official menu lists the following courses and snacks as part of the tasting menu experience.
| Menu Item | Size/Variant | Price |
|---|---|---|
| Hamachi, Kombu, Ginger | Snack course | Included in ₱6,500.00 tasting menu |
| Lobster, Rice, Sesame | Snack course | Included in ₱6,500.00 tasting menu |
| Beef Tendon, Raw Beef, Horseradish | Snack course | Included in ₱6,500.00 tasting menu |
| Foie Gras, Lardo, Mushroom | Snack course | Included in ₱6,500.00 tasting menu |
| Patagonian Toothfish, Dill, Chili | Tasting menu course | Included in ₱6,500.00 tasting menu |
| Mango, Passionfruit, Saffron | Tasting menu course | Included in ₱6,500.00 tasting menu |
| Quail, Chanterelle, Hazelnuts | Tasting menu course | Included in ₱6,500.00 tasting menu |
| Fjord Trout, Carrot, Szechuan Pepper | Tasting menu course | Included in ₱6,500.00 tasting menu |
| Wagyu, Beetroot, Fermented Root Crops | Tasting menu course | Included in ₱6,500.00 tasting menu |
| Tuna, Coconut, Radicchio | Tasting menu course | Included in ₱6,500.00 tasting menu |
| Chawanmushi, Octopus, Spirulina | Tasting menu course | Included in ₱6,500.00 tasting menu |
| Mignardises | Final sweets | Included in ₱6,500.00 tasting menu |
Helm by Josh Boutwood Beverage And Pairing Prices
| Menu Item | Size/Variant | Price |
|---|---|---|
| Optional Wine Pairing | Per person | ₱2,400.00 |
| Other Beverages | Subject to restaurant availability | Confirm at restaurant |
Short Price Note
Helm’s official current menu shows ₱6,500.00 per person, inclusive of VAT and subject to a 10% service charge. Since Helm changes its menu regularly and reservations are limited, guests should confirm the final tasting menu price, wine pairing rate, and service charge directly with the restaurant before booking.
About Helm by Josh Boutwood Philippines
Helm is an intimate 24-seat restaurant by Chef Josh Boutwood. The official restaurant page describes Helm as an expression of Josh’s life experiences and culinary training, with an evolving menu shaped by ingredients and global culinary perspectives.
Unlike casual restaurants with fixed appetizers, mains, and desserts, Helm focuses on a multi-course tasting menu. The dining experience centers on one-on-one interaction between the kitchen and the guest, making it more like a chef’s table performance than a standard restaurant meal.
Popular Items To Try
Because Helm serves a changing tasting menu, customers do not usually order individual dishes separately. These are current menu highlights that may be part of the experience, depending on the season and final confirmed menu.
- Wagyu, Beetroot, Fermented Root Crops — A premium meat course listed on the current tasting menu.
- Patagonian Toothfish, Dill, Chili — A seafood course that gives the menu a refined fish-focused element.
- Quail, Chanterelle, Hazelnuts — A composed dish with poultry, mushroom, and nutty notes.
- Chawanmushi, Octopus, Spirulina — A creative course combining Japanese-style custard with seafood and marine flavors.
- Lobster, Rice, Sesame — One of the snack courses listed on the current menu.
- Mignardises — A small sweet ending served at the close of the tasting menu.
Deals, Promos, And Discounts
No permanent public promo, birthday discount, or regular voucher was confirmed for Helm by Josh Boutwood at the time of checking. Helm is a reservation-based fine dining restaurant, so discounts are not usually presented in the same way as casual restaurant promos or delivery app vouchers.
Guests should check the official Helm page, Instagram account, or reservation channel before booking. Any special menu, event, partnership, or seasonal offer may be limited by date, seating, and availability.
Price And Value For Money
Helm is priced as a premium fine dining tasting menu, so it is not designed for budget dining or casual everyday meals. The value comes from the full multi-course experience, seasonal ingredients, chef-led presentation, intimate seating, and the way each course is prepared and explained.
For guests who enjoy fine dining, the ₱6,500.00 tasting menu can be worthwhile as a special occasion meal, anniversary dinner, or culinary experience. The optional wine pairing adds to the total cost, so customers should include both the pairing and service charge when planning their budget.
Dining Experience And Service
Helm offers a chef’s table-style dining experience where guests are seated in an intimate restaurant setting and served a multi-course menu. The official page describes the experience as interactive culinary performance art, with the kitchen and guest interaction at the center of the meal.
Reservations are important because seating is limited. Guests are also advised to arrive on time, as the official FAQ notes that arriving more than ten minutes late may cause guests to miss part of the experience.
Branches, Contact, And Opening Hours
Helm by Josh Boutwood currently operates at The Shops at Ayala Triangle Gardens in Makati.
Contact: +63 915 909 8647
Email: helm@bistro.com.ph
Address: The Shops at Ayala Triangle Gardens, Tower 2, 3rd Floor, Makati Avenue, Makati, Metro Manila
Official Instagram: @helmmnl
Opening hours may vary by season, private events, and reservation availability, so it is better to check the official reservation page before visiting. The official restaurant page lists Helm as open from Tuesday to Sunday.
| Day | Hours |
|---|---|
| Monday | Closed / confirm with restaurant |
| Tuesday | By reservation |
| Wednesday | By reservation |
| Thursday | By reservation |
| Friday | By reservation |
| Saturday | By reservation |
| Sunday | By reservation |
Services And Facilities
Available services and facilities may vary by reservation schedule, but official information confirms:
- Reservation-based dining
- Multi-course tasting menu
- Optional wine pairing
- Chef’s table-style experience
- Limited 24-seat restaurant setup
- Dietary request handling with advance notice
- Major credit card acceptance
- Pay parking at Ayala Triangle Gardens basement levels
- Email and phone support for reservation questions
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Frequently Asked Questions
Conclusion
This Helm by Josh Boutwood Philippines menu prices 2026 guide helps guests check the latest tasting menu price before booking a fine dining meal in Makati. The restaurant offers a seasonal, multi-course chef’s table experience rather than a typical à la carte menu.
Because Helm’s menu changes regularly and seats are limited, guests should confirm the latest tasting menu price, wine pairing rate, reservation terms, and dietary request requirements through the official Helm page or restaurant contact details before visiting.
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