Table d’Hôte Menu Philippines Prices – Updated List 2026
Table d’hôte menu prices in the Philippines are useful for diners who want to understand fixed-price set meals before booking a restaurant, hotel dinner, or special dining offer. This guide explains the latest publicly visible table d’hôte-style prices, common inclusions, and what customers can expect before visiting.
A table d’hôte menu is not one specific restaurant brand. It is a fixed-price dining format where guests usually get a multi-course meal with limited choices, often similar to a prix fixe or set menu. In the Philippines, this style is commonly seen in hotel restaurants, Valentine’s dinners, tasting menus, private dining offers, and special event menus.
Table d’Hôte Menu Price Examples in the Philippines
| Menu Item | Size/Variant | Price |
|---|---|---|
| Valentine’s Dinner Set Menu at Yurakuen | Good for 2 | ₱6,800.00 net |
| Yurakuen Valentine’s Dinner Set Menu | Original Price, Good for 2 | ₱8,500.00 net |
| Lobby Lounge Valentine’s Dinner Set Menu | Good for 2 | ₱4,640.00 net |
| Lobby Lounge Valentine’s Dinner Set Menu | Original Price, Good for 2 | ₱5,800.00 net |
| Bar 27 Valentine’s Dinner Set Menu | Good for 2 | ₱4,640.00 net |
| Bar 27 Valentine’s Dinner Set Menu | Original Price, Good for 2 | ₱5,800.00 net |
| Incanta Valentine Set Menu | Good for 2 | ₱3,500.00 nett |
| Pardon My French Valentine Set Menu | Set Menu | ₱3,500.00 |
Hotel And Restaurant Set Menu Prices
| Restaurant / Venue | Set Menu Type | Price |
|---|---|---|
| Yurakuen, Diamond Hotel Philippines | Valentine’s Dinner Set Menu | ₱6,800.00 net for 2 |
| Lobby Lounge, Diamond Hotel Philippines | Valentine’s Dinner Set Menu | ₱4,640.00 net for 2 |
| Bar 27, Diamond Hotel Philippines | Valentine’s Dinner Set Menu | ₱4,640.00 net for 2 |
| Incanta | Valentine Set Menu | ₱3,500.00 nett for 2 |
| Pardon My French Manila | Valentine Set Menu | ₱3,500.00 |
Common Table d’Hôte Course Inclusions
| Course | Common Inclusions | Price |
|---|---|---|
| Starter / Appetizer | Salad, soup, amuse-bouche, seafood starter, or small plate | Included in set price |
| Soup | Cream soup, clear soup, consommé, or seasonal soup | Included in set price |
| Main Course | Beef, chicken, seafood, pasta, or vegetarian main dish | Included in set price |
| Side Dish | Rice, potatoes, vegetables, bread, or garnish | Included in set price |
| Dessert | Cake, pastry, fruit dessert, ice cream, or plated dessert | Included in set price |
| Beverage | Iced tea, wine pairing, cocktail, coffee, or house drink, depending on offer | May be included or charged separately |
Table d’Hôte Menu Types And Price Format
| Menu Type | What It Usually Means | Price Format |
|---|---|---|
| 3-Course Set Menu | Starter, main course, and dessert | Fixed price per person or per set |
| 4-Course Set Menu | Appetizer, soup, main course, and dessert | Fixed price per person or for 2 |
| 5-Course Set Menu | More complete dining experience with extra course | Fixed price per person or for 2 |
| Valentine Set Menu | Special romantic menu, often good for 2 | Fixed event price |
| Hotel Dinner Set Menu | Curated hotel restaurant meal | Net price or plus service charge |
| Tasting Menu | Chef-curated multiple-course meal | Premium fixed price |
Short Price Note
Table d’hôte menu prices in the Philippines can change depending on the restaurant, number of courses, ingredients, event date, service charge, taxes, and whether the price is per person or good for two. Some hotel menus are listed as “net,” while others may still add service charge or government taxes.
About Table d’Hôte Menu Philippines
A table d’hôte menu is a fixed-price meal where customers choose from a limited set of dishes or follow a chef-curated course sequence. It is different from an à la carte menu because guests do not pay separately for every dish; instead, the meal is priced as one complete dining package.
In the Philippines, table d’hôte-style menus are usually offered by hotels, French-inspired restaurants, fine dining restaurants, resorts, and special occasion venues. These menus are common during Valentine’s Day, Christmas, New Year, anniversaries, tasting events, and private dinner celebrations.
Popular Table d’Hôte Menu Options To Try
- Valentine Set Menu — A popular choice for couples because the meal is usually designed for two guests with a complete dining flow.
- 3-Course Set Menu — A practical option for diners who want a starter, main dish, and dessert at one fixed price.
- Hotel Dinner Set Menu — Usually more premium, with polished service, plated dishes, and a formal dining atmosphere.
- French-Inspired Set Menu — Often includes soup, entrée, main course, dessert, and wine or beverage options.
- Chef’s Tasting Menu — A more premium table d’hôte-style experience where the chef decides the course sequence.
- Private Dining Set Menu — Best for birthdays, proposals, anniversaries, and group celebrations where a planned menu is easier than ordering à la carte.
Deals, Promos, And Discounts
Table d’hôte promos are usually seasonal and date-specific. For example, some hotel restaurants offer Valentine’s dinner set menus with early-bird discounts, while other restaurants release fixed-price menus only for selected dates.
Customers should check the official restaurant page, hotel website, Facebook page, Instagram page, or reservation platform before booking. Set menu promos may require advance payment, a reservation deposit, or a limited seating schedule.
Price And Value For Money
A table d’hôte menu can offer good value when the set includes multiple courses at a lower combined price than ordering each item separately. It is also convenient because customers already know the expected cost before dining.
For premium restaurants, the value comes from the complete experience rather than just portion size. Diners usually pay for the plated courses, restaurant setting, service, special ingredients, and curated meal flow, especially during hotel dinners and special celebrations.
Dining Experience And Service
The dining experience for a table d’hôte menu is usually more structured than regular à la carte dining. Guests may be served course by course, with the restaurant controlling the timing, presentation, and flow of the meal.
Reservations are strongly recommended because many table d’hôte menus are prepared for a limited number of guests. Some restaurants also require pre-ordering, advance payment, or a deposit, especially for Valentine’s Day, tasting menus, and private dining events.
Branches, Contact, And Opening Hours
Since “table d’hôte menu” is a dining format and not a single restaurant, there is no one branch, contact number, or universal opening schedule. Customers should check the specific restaurant or hotel offering the set menu before visiting.
Opening Hours
| Restaurant Type | Usual Schedule |
|---|---|
| Hotel Restaurants | Lunch and dinner hours vary by hotel |
| Fine Dining Restaurants | Usually dinner-focused, with selected lunch service |
| Café Restaurants | May offer set menus during lunch or special events |
| Resort Restaurants | Hours depend on resort dining schedule |
| Valentine / Event Menus | Usually available only on selected dates and time slots |
Opening hours may vary by branch, restaurant, hotel, and event schedule, so it is better to check the official restaurant page before visiting.
Services And Facilities
- Dine-in service
- Reservations
- Set menu dining
- Private dining options at selected restaurants
- Hotel restaurant service
- Special event dining
- Couple dining packages
- Group dining packages
- Advance booking for selected menus
- Cash, card, and digital payment options depending on the restaurant
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Frequently Asked Questions
Conclusion
This table d’hôte menu Philippines price guide helps diners understand fixed-price dining before booking a restaurant, hotel meal, or special set menu. It is useful for comparing Valentine menus, hotel dinner sets, tasting menus, and multi-course restaurant offers.
Prices can change depending on the restaurant, date, service charge, taxes, inclusions, and promo availability. For the most accurate details, customers should confirm the latest table d’hôte menu price directly with the official restaurant or hotel before making a reservation.
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